{"id":680,"date":"2017-06-20T11:07:50","date_gmt":"2017-06-20T11:07:50","guid":{"rendered":"https:\/\/www.enigmaperu.com\/blog\/?p=680"},"modified":"2023-06-09T11:45:56","modified_gmt":"2023-06-09T11:45:56","slug":"tasty-trends-perus-exciting-culinary-scene","status":"publish","type":"post","link":"https:\/\/www.enigmaperu.com\/blog\/tasty-trends-perus-exciting-culinary-scene\/","title":{"rendered":"Tasty Trends: Peru\u2019s Exciting Culinary Scene"},"content":{"rendered":"\n<p>With the help of our culinary expert, we\u2019d love to share with you the latest trends and tastiest dishes in the exciting world of Peruvian gastronomy.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><a href=\"http:\/\/www.enigmaperu.com\/assets\/img\/article_424_1.jpg\"><img decoding=\"async\" src=\"https:\/\/www.enigmaperu.com\/blog\/wp-content\/uploads\/2019\/04\/Peru\u2019s-Exciting-Culinary-Scene.jpg\" alt=\"Peru\u2019s Exciting Culinary Scene\" class=\"wp-image-715\"\/><\/a><\/figure>\n\n\n\n<p>For foodies, Peru\u2019s culinary scene is something that is definitely worth a trip across the world. For everyone else, you won\u2019t want to miss a chance to dine in one of Lima\u2019s widely-acclaimed eateries. Between&nbsp;<em>lomo saltado<\/em>,&nbsp;<em>ceviche<\/em>,&nbsp;<em>anticuchos<\/em>, Nikkei cuisine,&nbsp;<em>causa rellena<\/em>&nbsp;and much more, there is something to suit everyone\u2019s palate. And after a visit to Peru, there will be no doubt left in your mind why this country has been called the culinary capital of South America.<\/p>\n\n\n\n<p>At Enigma, we love Peruvian food and the history and culture it reflects. We believe that trying new things and tasting new dishes are very important aspects of travel and something that no one should miss out on while visiting Peru. For that reason, we sat down with our culinary expert, Marisol Chocano, to discuss the latest trends in Peruvian gastronomy, what makes Peruvian food so special and what dish every visitor should try.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">1.\t<strong>How has Lima\u2019s food scene been changing? Are there any significant trends right now?<\/strong><\/h3>\n\n\n\n<p>Peruvian food is going back to basics with a focus on traditional recipes, traditional ingredients and traditional methods of cooking. This \u201cback to basics\u201d trend has seen a lot of influence from popular Peruvian chefs, such as Virgilio Martinez, and isn\u2019t strictly about tradition but also the use of ingredients of Peruvian origin.<\/p>\n\n\n\n<p><em>\u201dWe are going back to basics! Traditional recipes, traditional ways of cooking and natural ingredients. Small restaurants with family-style cooking are trendy right now!\u201d<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/www.enigmaperu.com\/assets\/img\/article_424_2.jpg\"><img decoding=\"async\" src=\"https:\/\/www.enigmaperu.com\/blog\/wp-content\/uploads\/2019\/04\/Peru\u2019s-Exciting-Culinary-Scene4.jpg\" alt=\"Peru\u2019s Exciting Culinary Scene\" class=\"wp-image-718\"\/><\/a><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">2.\t<strong>What are the most important Peruvian staple ingredients?<\/strong><\/h3>\n\n\n\n<p>When it comes to traditional Peruvian ingredients, some of the most important staples include&nbsp;<em>aji amarillo<\/em>, limes, choclo, yellow potatoes and quinoa. However, in light of the new focus on ingredients of Peruvian origins, some of the best restaurants are now incorporating new ingredients from the Andes Mountains, Amazon jungle and coast that don\u2019t have a long history of use in Peruvian dishes, but are 100% home-grown Peruvian.<\/p>\n\n\n\n<p><em>\u201dEvery day we are discovering new fruits and vegetables to cook with\u2026 I think we are going to see a lot of new chefs trying new ingredients and making the most of them for flavor, presentation, new cooking techniques and nutritional benefits.\u201d<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">3.\t<strong>What Peruvian dishes are favored among travelers?<\/strong><\/h3>\n\n\n\n<p>Tourists and travelers alike are always amazed by the size and intense flavors of Peruvian fruits and vegetables, as well as the freshness of dishes that are prepared using fish and seafood. For that reason, ceviche is favored and enjoyed the most by newcomers to Peru due to its fascinating mix of Peruvian staple ingredients that make for the perfect combination of flavors and textures.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><a href=\"http:\/\/www.enigmaperu.com\/assets\/img\/article_424_3.jpg\"><img decoding=\"async\" src=\"https:\/\/www.enigmaperu.com\/blog\/wp-content\/uploads\/2019\/04\/Peru\u2019s-Exciting-Culinary-Scene2.jpg\" alt=\"Peru\u2019s Exciting Culinary Scene\" class=\"wp-image-716\"\/><\/a><\/figure>\n\n\n\n<p><em>\u201cCeviche and anything made with fresh fish or seafood. They can\u2019t believe how fresh it is! Anticuchos are always a nice surprise!\u201d<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">4.\t<strong>What is your favorite dish that every traveler should try while in Peru?<\/strong><\/h3>\n\n\n\n<p>According to Marisol, every traveler to Peru should definitely try ceviche. Ceviche is an iconic Peruvian dish made from raw fish and\/or seafood that has been marinated in lime juice. The freshness of the fish combined with the spiciness of the aji peppers, the sweetness of the onions and the colors and texture of the sweet potato and choclo, make ceviche truly spectacular and something everyone should try on a visit to Peru.<\/p>\n\n\n\n<p><em>\u201cCeviche \u2013 it\u2019s so fresh, light and full of flavors\u2026 For me it\u2019s the perfect dish!\u201d<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">5.\t<strong>What restaurant should no traveler miss in Lima?<\/strong><\/h3>\n\n\n\n<figure class=\"wp-block-image aligncenter\"><a href=\"http:\/\/www.enigmaperu.com\/assets\/img\/article_424_4.jpg\"><img decoding=\"async\" src=\"https:\/\/www.enigmaperu.com\/blog\/wp-content\/uploads\/2019\/04\/Peru\u2019s-Exciting-Culinary-Scene3.jpg\" alt=\"Peru\u2019s Exciting Culinary Scene\" class=\"wp-image-717\"\/><\/a><\/figure>\n\n\n\n<p>One restaurant that every traveler and foodie in Lima should try is&nbsp;<a href=\"http:\/\/www.maido.pe\/en\/\" target=\"_blank\" rel=\"noreferrer noopener\">Maido<\/a>. As the vision of Lima-born chef Mitsuharu Tsumura, this restaurant serves a Nikkei menu that combines Japanese and Peruvian cooking techniques and ingredients that reflect the history of Japanese immigration to Peru.<\/p>\n\n\n\n<p><em>\u201cMaido. My other personal favorites include&nbsp;<a href=\"http:\/\/www.restaurantfiestagourmet.com\/restaurante.html\" target=\"_blank\" rel=\"noreferrer noopener\">Fiesta<\/a>,&nbsp;<a href=\"http:\/\/www.picanteriasdelperu.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">La Picanter\u00eda<\/a>,&nbsp;<a href=\"http:\/\/isolina.pe\/website\/\" target=\"_blank\" rel=\"noreferrer noopener\">Isolina<\/a>,&nbsp;<a href=\"https:\/\/www.facebook.com\/perucatalina\/\" target=\"_blank\" rel=\"noreferrer noopener\">Catalina 555<\/a>&nbsp;and&nbsp;<a href=\"http:\/\/www.rafaelosterling.pe\/es\/rafael.html\" target=\"_blank\" rel=\"noreferrer noopener\">Rafael<\/a>.\u201d<\/em><\/p>\n\n\n\n<p>At Enigma, we always like to encourage travelers to try many new things when visiting Peru. In Lima, the culinary scene is vibrant and exciting, featuring many superb restaurants where you can sample some of the best dishes the country has to offer. But beyond Lima, other regions of Peru, such as the Amazon and Arequipa, have much to offer in the way of diverse regional specialties that have been growing in popularity.<\/p>\n\n\n\n<p>If you have any questions about other recommended dishes or restaurants while traveling in Peru, feel free to contact us; we are always happy to help!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With the help of our culinary expert, we\u2019d love to share with you the latest trends and tastiest dishes in the exciting world of Peruvian gastronomy. For foodies, Peru\u2019s culinary scene is something that is definitely worth a trip across the world. For everyone else, you won\u2019t want to miss a chance to dine in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6289,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[30],"tags":[37],"class_list":["post-680","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eat-drink","tag-peruvian-cuisine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tasty Trends: Peru\u2019s Exciting Culinary Scene - Enigma Blog<\/title>\n<meta name=\"description\" content=\"With the help of our culinary expert, we\u2019d love to share with you the latest trends and tastiest dishes in the exciting world of Peruvian gastronomy.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.enigmaperu.com\/blog\/tasty-trends-perus-exciting-culinary-scene\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tasty Trends: Peru\u2019s Exciting Culinary Scene - 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